The RC Show 2026 (Restaurants Canada Show) is Canada’s premier three-day foodservice and hospitality event. It brings together industry professionals to explore innovative products, attend educational sessions, network, and engage in culinary competitions.

Key highlights of the RC Show include:

Networking & Business: A key hub for connecting with suppliers, buyers, and industry leaders to discover business-building solutions and trends.

Educational Sessions: Features expert-led panels, workshops, and keynotes focused on industry trends, technology, and profitability.

Competitions: Showcases culinary talent through events like the Garland Canada Culinary Competition, RC Pizza Competition, John Bil Oyster Shucking Competition, and new competitions like the Latte Art Championship.

Showcases & Pavilions: Features hundreds of exhibitors, including dedicated areas for eco-friendly products, technology, and beverage trends.

Special Events: Includes networking receptions like the Industry Night Out and initiatives like YES SHEF: Elevating Women in Food & Beverage.